Kenny Rogers Corn Muffin

to make 12 muffins

1/2 Cup butter
2/3 cup sugar
1/2 cup milk
1/4 cup Honey
2 Eggs
1 tsp salt
1 1/2 cups all purpose flour
3/4 cup cornmeal
1/2 tsp baking powder
3/4 cup frozen sweet corn

Preheat oven to 400 F.
Mix butter, sugar, honey, eggs and salt into a large bowl.
Add flour, cornmeal and baking powder. Mix thoroughly.
Add milk while mixing
Add corn to mixture
Fill muffin pan 2/3 full with mixture
Bake for 20 - 25 minutes or until muffins are light brown.